| Place of Origin: | USA |
|---|---|
| Brand Name: | REAGEN |
| Certification: | FAPAS |
| Model Number: | RND99078 |
| Minimum Order Quantity: | 5 kits |
| Price: | Negotiable |
| Packaging Details: | color packing |
| Delivery Time: | 5-7 days |
| Payment Terms: | T/T |
| Supply Ability: | 100 kits per month |
| Type: | Reagent | Size: | 96 Test |
|---|---|---|---|
| Package: | Color Packing | Shelf Life: | One Year |
| High Light: | food safety testing kits,drug residue elisa kit |
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Difloxacin ELISA Test Kit
REAGEN™Difloxacin ELISA Test Kit enables government agencies,food manufacturers and quality assurance organizations to detect major Difloxacin in various sample types and to satisfy customer concerns about food safety. Difloxacin ELISA Test Kit iprovides a unique extraction method, which is accurate, rapid, cost effective and easy to use.
1. Extraction of sarafloxacin from chicken, fish/shrimp and milk with a high Extraction of difloxacins from chicken, fish/shrimp and milk with a high recovery rate.
2. A quick ELISA assay (50 minutes incubation time).
3. High reproducibility.
The method is based on a competitive colorimetric ELISA assay. The difloxacin antibody has been coated in the plate wells. During the analysis, sample is added along with the difloxacin-horseradish peroxidase (Difloxacin-HRP) conjugate. If the difloxacin residue is present in the sample, it will compete for the difloxacin antibody, thereby preventing the Difloxacin-HRP from binding to the antibody attached to the well. The resulting color intensity, after addition of the HRP substrate (TMB), has an inverse relationship with the difloxacin residue concentration in the sample.
| Sample Type | Detection Limit (ng/g or ppb) |
| Egg | 1.0 |
| Honey | 1.0 |
| Feed | 1.0 |
| Fish/Shrimp | 1.0 |
| Meat/Liver/Kidney | 1.0 |
| Milk | 0.5 |
| Serum | 0.5 |
| Urine | 0.5 |
| Analytes | Cross-Reactivity (%) |
| Difloxacin | 100 |
| Enoxacin | 18 |
| Pipemidic acid | 15 |
| Benofloxacin | 7 |
| Oxolin acid | 6 |
| Nalidixic acid | 4 |
