MOQ: | 5 kits |
Price: | Negotiable |
Standard Packaging: | color packing |
Delivery Period: | 5-7 days |
Payment Method: | T/T |
Supply Capacity: | 100 kits per month |
Histamine Enzymatic Assay Kit
REAGEN™ Histamine Enzymatic Assay Kit is a colorimetric enzymatic assay for the determination of histamine in fresh fish/seafood, fish flour, Cheese.
1.Rapid, cost-effective aqueous extraction method with high recovery.
2.New methanol-free extraction protocol
3.High sensitivity and low detection limit (4 ppm for fresh fish/seafood).
4.High reproducibility.
5.A very rapid (10 minutes) and robust enzyme-based assay which does not require heating.
The REAGEN™ Histamine Enzymatic Assay Kit measures the chemical reduction of a dye molecule using a histamine-specific enzyme. The color change caused by reduction of the dye (measured by the absorbance at 450 nm) is related to the amount of histamine present in the sample.
Sample Type | Detection Limit (mg/kg or ppm) |
Seafood | 4 |
Cheese | 4 |
Analytes | Cross-Reactivity (%) |
Histamine | 100 |
MOQ: | 5 kits |
Price: | Negotiable |
Standard Packaging: | color packing |
Delivery Period: | 5-7 days |
Payment Method: | T/T |
Supply Capacity: | 100 kits per month |
Histamine Enzymatic Assay Kit
REAGEN™ Histamine Enzymatic Assay Kit is a colorimetric enzymatic assay for the determination of histamine in fresh fish/seafood, fish flour, Cheese.
1.Rapid, cost-effective aqueous extraction method with high recovery.
2.New methanol-free extraction protocol
3.High sensitivity and low detection limit (4 ppm for fresh fish/seafood).
4.High reproducibility.
5.A very rapid (10 minutes) and robust enzyme-based assay which does not require heating.
The REAGEN™ Histamine Enzymatic Assay Kit measures the chemical reduction of a dye molecule using a histamine-specific enzyme. The color change caused by reduction of the dye (measured by the absorbance at 450 nm) is related to the amount of histamine present in the sample.
Sample Type | Detection Limit (mg/kg or ppm) |
Seafood | 4 |
Cheese | 4 |
Analytes | Cross-Reactivity (%) |
Histamine | 100 |